Blue Cheese-Stuffed Chicken with Buffalo Sauce

Name: Blue Cheese-Stuffed Chicken with Buffalo Sauce
Yield: 4.0
Ingredients: 0.5 cup Crumbled Blue Cheese; 1.0 tablespoon Reduced Fat Sour Cream; 1.0 teaspoon Fresh Lemon Juice; 0.125 teaspoon Freshly Ground Black Pepper; 4.0 Skinless Boneless Chicken Breast Halves Each; 0.25 cup All Purpose Flour; 2.0 tablespoon Reduced Fat Milk; 1.0 Large Egg; 1.0 cup Panko; 1.5 tablespoon Butter; 6.0 tablespoon Finely Chopped Roasted Red Bell Peppers Bottled; 2.0 teaspoon Water; 1.0 teaspoon Worcestershire Sauce; 1.0 teaspoon Minced Fresh Garlic; 0.5 teaspoon Hot Sauce; 1.0 Preheat Oven To F

Blue Cheese-Stuffed Chicken with Buffalo Sauce is a home-style recipe made with Crumbled Blue Cheese, Reduced Fat Sour Cream, Fresh Lemon Juice, Freshly Ground Black Pepper, Skinless Boneless Chicken Breast Halves Each, and All Purpose Flour. Serves 4.

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🍽 Serves 4.0

Blue Cheese-Stuffed Chicken with Buffalo Sauce

Ingredients

0.5 cup Crumbled Blue Cheese
1.0 tbsp Reduced Fat Sour Cream
1.0 tsp Fresh Lemon Juice
0.125 tsp Freshly Ground Black Pepper

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Method (preview)

1
through thickest portion of each chicken breast half to form a pocket.
2
Stuff cheese mixture evenly into pockets.

Place flour in a shallow dish. Combine milk and egg in a shallow dish,

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