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Blue Cheese Stuffed Mushrooms

Blue Cheese Stuffed Mushrooms is a home-style recipe made with Large Fresh Mushrooms, Butter Or Margarine, Finely Chopped Red Pepper, Heavy Cream, Crumbled Blue Cheese, and Cooked Rice. Serves 20.

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Blue Cheese Stuffed Mushrooms

재료

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조리법 (미리보기)

  1. 1

    Clean mushrooms with damp paper towel. Remove mushroom stems; finely chop

  2. 2

    stems and set aside. Saute mushroom caps in butter in skillet until almost

tender; drain on paper towels. Saute mushroom stems and red pepper in

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