Blue Mesa Corncakes

Name: Blue Mesa Corncakes
Yield: 10.0
Ingredients: 1/2 cup Shortening; 2 stick Margarine; 4 cup Masa Harina; 1/2 cup Cold Water; 6 cup Frozen Corn; 1 1/4 cup Cornmeal; 2 cup Granulated Sugar; 1/2 cup Heavy Whipping Cream; 1 1/2 teaspoon Baking Powder; 1 teaspoon Salt

Blue Mesa Corncakes is a home-style recipe made with Shortening, Margarine, Masa Harina, Cold Water, Frozen Corn, and Cornmeal. Serves 10.

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🍽 Pour 10

Ingrédients

1/2 cup
2 stick
4 cup
1/2 cup

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Méthode (aperçu)

1
Preheat oven to 350 degrees and place an ovenproof dish filled with about 2 inches of water on a rack set in the lower third of the oven.
2
Place top rack in upper third of oven.

Grease a 13x9-inch baking pan and set aside.

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