Blueberry Buttermilk Coffee Cake

Name: Blueberry Buttermilk Coffee Cake
Ingredients: 1.5 cup Sugar; 0.3333 cup Chopped Pecans; 0.5 cup Unsalted Butter Chilled And Cut Into; 1.0 tablespoon Unsalted Butter Melted; 1.5 teaspoon Ground Cinnamon; 0.75 teaspoon Ground Nutmeg; 1.0 cup Buttermilk; 2.0 Large Eggs; 2.0 teaspoon Vanilla Extract; 1.5 teaspoon Orange Peel Grated; 2.0 cup All Purpose Flour; 1.0 tablespoon Baking Powder; 1.5 cup Unsweetened Frozen Blueberries

Blueberry Buttermilk Coffee Cake is a home-style recipe made with Sugar, Chopped Pecans, Unsalted Butter Chilled And Cut Into, Unsalted Butter Melted, Ground Cinnamon, and Ground Nutmeg.

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Ingredients

1.5 cup Sugar
0.3333 cup Chopped Pecans
0.5 cup Unsalted Butter Chilled And Cut Into
1.0 tbsp Unsalted Butter Melted

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Method (preview)

1
Preheat oven to 350F. Butter and flour a 9x9 inch baking pan. Make
2
topping by combining 1/2 cup sugar, pecans, 1 Tbs. melted butter,

cinnamon and 1/2 tsp. nutmeg in a bowl. Set aside. Whisk buttermilk

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