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Blueberry Glace Tart

Blueberry Glace Tart — a community recipe on Potlikkr.

Ingredients

• Crust
• 1.0 cup King Arthur Unbleached All Purpose Flour
• 2.0 tbsp Confectioners Sugar
• 0.5 cup Butter Or Margarine

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Method (preview)

1. 1

   For Crust: Combine flour, sugar, and pecans. Cut in butter or margarine until mixture is crumbly. Pat onto the bottom and partway up the sides of a 9 1/2-inch removable-bottom tart pan. Bake in a preheated 325F oven for 15 minutes, until browned. Remove from oven and cool.

2. 2

   For Filling: Cream sugar, milk and cream cheese until smooth. Spread onto cooled crust.