Blueberry Meringue Pie
Blueberry Meringue Pie is a home-style recipe made with Sugar, Water, and Lemon Juice.
재료
- 0.5 cup Sugar
- 1.0 cup Water
- 2.0 tbsp Lemon Juice
- 0.25 cup Sugar
조리법 (미리보기)
- 1
Wash berries; crush 1 cup of them, reserving
- 2
remainder. Blend 1/2 cuup sugar and cornstarch. Add
crushed berries and water, and cook slowly, stirring