Blueberry-Rhubarb Jam
Blueberry-Rhubarb Jam — a community recipe on Potlikkr.
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Ingredients
- 8.0 cup Blueberries
- 4.0 cup Rhubarb Chopped In Inch
- 1.0 tsp Lemon Rind Grated
- 2.0 tbsp Lemon Juice
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
and juice and water. Bring to a boil, stirring frequently, reduce
- 2
heat and simmer, very gently, for 10 minutes. Stir in sugar;
increase heat to high and boil vigorously until jam reaches setting
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