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Blueberry Upside Down Cake

Blueberry Upside Down Cake is a home-style recipe made with Brown Sugar, Corn Syrup, Lemon Juice, Blueberries White Cake, Flour, and Sugar. Serves 16.

Ingredienti

• 0.25 cup Brown Sugar
• 2.0 tbsp Corn Syrup
• 1.0 tbsp Lemon Juice
• 1.0 cup Blueberries White Cake

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Preparazione (anteprima)

1. 1

   Spray a 9-inch round layer cake pan with cooking spray. Add brown sugar,

2. 2

   corn syrup and lemon juice; stir to combine. Place pan in 350 degree oven