Boccone Dolce
Boccone Dolce — a community recipe on Potlikkr.
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Ingredients
- 0.25 tsp Cream Of Tartar
- 1.0 tsp Cider Vinegar
- 1.0 tsp Vanilla
- 1.0 cup Superfine Sugar
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Method (preview)
- 1
Recipe by: Vincent and Mary Price’s “A Treasury of Reci
- 2
Preheat oven to 275 deg. In mixer, beat egg whites, salt,
cream of tartar, vinegar and vanilla until soft peaks form.
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