Boiled Custard
Boiled Custard is a home-style recipe made with Milk, Well Beaten Egg Yolks, Egg White, Sugar, Rounded Flour, and Egg Whites.
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재료
- 1.0 qt Milk
- 3.0 Well Beaten Egg Yolks
- 1.0 Egg White
- 0.5 cup Sugar
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
To the milk add the three egg yolks and one egg white; reserve the other
- 2
two egg whites. Add sugar to which the flour has been added and cook in
a double boiler until slightly thickened. It will be thicker when it