Boiled Pineapple Fruit Cake

Name: Boiled Pineapple Fruit Cake
Ingredients: 450.0 gram Crushed Pineapple; 125.0 gram Butter; 375.0 gram Mixed Fruit; 1.0 cup Sugar; 1.0 teaspoon Mixed Spices; 1.0 teaspoon Baking Soda; Pinch Salt; 1.0 cup Self Raising Flour; 1.0 cup Plain Flour; 2.0 Beaten Eggs

Boiled Pineapple Fruit Cake — a community recipe on Potlikkr.

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Ingredients

450.0 g Crushed Pineapple
125.0 g Butter
375.0 g Mixed Fruit
1.0 cup Sugar

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Method (preview)

1
Boil pineapple, butter, fruit, sugar, spices, soda anbd salt for
2
10 mins. allow to cool. Add sifted flours and eggs. Place mixture

in a 18cm square tin lined with greaseproof paper. Cook for 1 hr.

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