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Bok Choy Au Gratin

Bok Choy Au Gratin — una receta comunitaria en Potlikkr.

Ingredientes

• 1.5 lb Fresh Bok Choy
• 0.5 cup Shredded Swiss Cheese
• 1.0 tbsp Margarine Or Butter
• 1.0 tbsp All Purpose Flour

+ 5 ingredientes más — regístrate gratis para verlos todos.

Preparación (vista previa)

1. 1

   Wash Bok Choy well and cut off leaves and save. Cut Stems into 1/4

2. 2

   inch slices. Cut leaves into 1/2 inch strips. Drain throughly.