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Bok Choy-Shiitake Stir-Fry

Bok Choy-Shiitake Stir-Fry is a home-style recipe made with Shiitake Mushrooms Washed And Sliced, Vegetable Oil, Garlic Minced, Grated Fresh Ginger, Bok Choy Chopped Cut Into Inch, and Chopped Red Bell Peppers.

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Bok Choy-Shiitake Stir-Fry

Ingredientes

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Preparación (vista previa)

  1. 1

    In a large skillet, saute the mushrooms in the oil for 3 to 5

  2. 2

    minutes. Add the garlic, ginger, bok choy, peppers, green onions,

sesame oil, sherry, soy sauce, and salt. Stir-fry until the bok

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