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Boston Baked Beans for 3 1/2 Qt. Crockpot

Boston Baked Beans for 3 1/2 Qt. Crockpot comes together with White Nothern Beans, Ham Bone From Honeybaked Ham, Onion Whole, Brown Sugar, and Molasses. Serves 1. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 4 cup
• 1
• 1
• 1/2 cup
• 1/3 cup
• 2 tsp
• 3 tsp
• 1/2 tsp

Method (preview)

1. 1

   Soak the beans overnight.

2. 2

   OIL SIDES OF CROCKPOT.

3. 3

   Rinse beans with cold water and drain.

4. 4

   Place onion in the bottom of the crockpot.

5. 5

   Add beans and ham bone.

6. 6

   Mix remaining ingredients with hot water in an amount to sit 1" below the beans.

7. 7

   Pour over the beans, and cover.

8. 8

   Cook on high for 4 hours and remove ham bone.

9. 9

   Remove ham pieces and dice, return to pot. (Ham will measure about 1-1.

10. 10

    Cook for 3-4 more hours on low.

11. 11

    Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra

12. 12

    Nutr. Assoc.: 0 0 0 0 0 0 0 0 0