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Honey Baked Ham with Cumberland Sauce - Dk

Make Honey Baked Ham with Cumberland Sauce - Dk at home with Pineapple Juice, Honey, Brown Sugar, Hot Water, and Firmly Packed Brown Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 cup
• 1 cup
• 1 cup
• 1 qt
• 1/2 cup

Method (preview)

1. 1

   Place ham in large roasting pan and pour pineapple juice and honey over top. Sprinkle with brown sugar. Bake at 325' two hours.

2. 2

   Meanwhile, to make sauce: In large saucepan, pour hot water over currants and let stand until plumped, about 20 minutes.

3. 3

   Stir cornstarch mixture into currants and water; cook, stirring constantly, over medium heat until sauce has thickened and become transparent.

4. 4

   Add brown sugar, orange and lemon juice, jelly and wine; stir until jelly is melted and add prepared orange and lemon rinds and black cherries.

5. 5

   Serve warm over ham slices.