Bouillon
Bouillon — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 4.0 lb Lean Beef From Shank
- 2.0 lb Bone
- 2.0 qt Cold Water
- 0.5 cup Diced Celery
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
4 Cloves
- 2
Salt
Dice meat. Crush bone. Add water and cloves. Heat
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