Bourbon-butterscotch Baked Apples
Bourbon-butterscotch Baked Apples is a home-style recipe made with Unsalted Butter Cut In Small, Brown Sugar Firmly Packed, Light Cream, and Lemon Juice.
Ingredienti
- 1/2 cup
- 3/4 cup
- 3/4 cup
- 1 tbsp
Preparazione (anteprima)
- 1
Preheat oven to 350 deg.
- 2
Remove a strip of peel from around the top of each apple with a vegetable peeler.
Set the apples upright in a flameproof baking pan just large enough to accomodate them.
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