Bourbon Nut Cake
Bourbon Nut Cake is a home-style recipe made with Sifted Flour, T Baking Powder, Ground Nutmeg, Butter Or Margarine, Sugar, and Eggs. Serves 12.
🍽 Serves 12.0
Ingredients
- 4.0 cup Sifted Flour
- 1.0 T Baking Powder
- 4.0 tsp Ground Nutmeg
- 1.0 cup Butter Or Margarine
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Sift flour with baking powder and nutmeg. Cream butter well, then gradually
- 2
add sugar and continue to cream until fluffy. Beat in eggs, one at a time.
Add sifted dry ingredients alternately with bourbon. Stir in nuts, raisins
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