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Bourbon Sauce for Bread Pudding Souffle

Bourbon Sauce for Bread Pudding Souffle is a home-style recipe made with Sugar, Heavy Cream, Unsalted Butter, and Additional Water.

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Bourbon Sauce for Bread Pudding Souffle

Ingredientes

Preparación (vista previa)

  1. 1

    Combine sugar, cream, cinnamon and butter.

  2. 2

    Bring to a boil.

Add the corn starch mixed with 1/4 c water and cook, stirring until sauce is clear.

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