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Boxwallah's Chutney

Boxwallah's Chutney is a home-style recipe made with Rhubarb Trimmed Weight, Onions, Raisins, Sultanas, Coriander Seeds, and Curry Powder. Serves 1.

Zutaten

• 2 lb
• 1 lb
• 1/2 lb
• 1/2 lb

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Zubereitung (Vorschau)

1. 1

   Cut the trimmed rhubarb into short lenghths and chop the onions quite finely.

2. 2

   Put both ingredients into a large pan and pour on the vinegar.