Braciole Il

Name: Braciole Il
Yield: 4.0
Ingredients: 1.0 Round Steak; 1.0 Lemon S Grated Rind Salt And Pepper; 2.5 teaspoon Oregano; 0.25 pound Prosciutto; 2.0 cup Bread Crumbs; 0.25 pound Parmigiano Reggiano Cheese Grated; 0.5 cup Chopped Parsely; 0.5 teaspoon Rosemary; 0.5 cup Flour; 0.25 cup Olive Oil; 4.0 Cl Garlic; 1.0 Sm Onion; 0.5 cup Dry Red Wine; 2.0 cup Chopped Tomatoes With Their Juice

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🍽 Für 4.0

Zutaten

1.0 Round Steak
1.0 Lemon S Grated Rind Salt And Pepper
2.5 tsp Oregano
0.25 lb Prosciutto

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Zubereitung (Vorschau)

1
steak and, with waxed paper covering it, pound evenly with a meat mallet
2
until approximately 1/4 inch thick. Rub the lemon rind, salt, pepper, and

1-1/2 Tsp. oregano into the meat. 2.Lay the prosciutto slices evenly on

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