BRAISED CHESTNUTS- Marrons braises

Name: BRAISED CHESTNUTS- Marrons braises
Ingredients: 1.5 pound Chestnuts; 4.0 tablespoon Butter; Pinch Salt; 1.0 teaspoon Sugar; 1.0 stalk Celery

BRAISED CHESTNUTS- Marrons braises — a community recipe on Potlikkr.

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Ingredients

1.5 lb Chestnuts
4.0 tbsp Butter
Pinch Salt
1.0 tsp Sugar

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Method (preview)

1
white stock
2
Put the peeled chestnuts in a buttered pan, and cover with clear

white stock. Add salt, sugar, celery and butter. Bring to a boil,

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