Braised Chicken with Tomatoes and Tarragon
Braised Chicken with Tomatoes and Tarragon is a home-style recipe made with Chicken Salt Ground Black Pepper, Olive Oil, Medium Shallots, Dry White Wine, Tarragon Vinegar Or White Wine Vinegar, and Medium Tomatoes And Coarsely Chopped. Serves 4.
🍽 Serves 4.0
Ingredients
- 3.5 lb Chicken Salt Ground Black Pepper
- 3.0 tbsp Olive Oil
- 4.0 Medium Shallots
- 0.5 cup Dry White Wine
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Method (preview)
- 1
Sprinkle chicken pieces with 3/4 teaspoon salt and 1/2 teaspoon pepper.
- 2
Heat oil in a large skillet. Add chicken and cook over medium-high heat,
turning occasionally until seared on all sides, about 12 minutes. Remove
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