Braised Lamb Shanks
Braised Lamb Shanks — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Olive Oil
- 1.0 tbsp Finely Minced Garlic
- 1.0 cup Water
- 0.5 tbsp Salt
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Method (preview)
- 1
PREHEAT OVEN TO 325F. Heat the olive oil over medium heat in a heavy
- 2
roasting pan or Dutch oven large enough to hold the shanks in 1 layer on
the stove. Add the shanks and cook 10 minutes on each side. Pour off all
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