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Braised Lamb Shanks~

Braised Lamb Shanks~ is a home-style recipe made with Small Or Med Lamb Shanks, Olive Oil, Tomato Puree, Carrots, Canned Tomatoes, and Red Wine. Serves 1.

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Braised Lamb Shanks~

재료

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조리법 (미리보기)

  1. 1

    Heat half of the olive oil in a heavy flame-proof casserole. Add the onion and

  2. 2

    saute for 3 to 4 minutes until soft. Add the garlic and cook for a further 2

minutes. Add the tomato puree, carrots, tomatoes, wine, stock, herbs, allspice

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