Braised Oxtails In Cabbage Leaves On Mashed Potatoes

Name: Braised Oxtails In Cabbage Leaves On Mashed Potatoes
Ingredients: 2.0 cup Diced Onion; 1.0 cup Diced Carrot; 0.5 cup Diced Peeled Celery; 6.0 clove Garlic Coarsely Chopped; 2.0 cup Canned Plum Tomatoes With Their Juices; 0.5 cup Bread Crumbs; 0.25 cup Parmesan Cheese

Braised Oxtails In Cabbage Leaves On Mashed Potatoes — a community recipe on Potlikkr.

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Ingredients

2.0 cup Diced Onion
1.0 cup Diced Carrot
0.5 cup Diced Peeled Celery
6.0 clove Garlic Coarsely Chopped

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Method (preview)

1
Preheat oven to 325 degrees. Heat a large casserole dish with 1/8-inch oil
2
over medium high heat. Season the oxtails with salt

and pepper and sear on all sides in the casserole. Transfer the oxtails to a

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