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Braised Romaine And White Beans

A home-style Braised Romaine And White Beans made with Garlic, Romaine Lettuce Leaves, Salt, Pepper, and White Beans Drain Rinse. Serves 4. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/2 cup
• 3 clove
• 1 lb
• 1/4 tsp
• 1/4 tsp
• 16 oz
• 1 1/2 cup
• Serves

Method (preview)

1. 1

   Prep Time: about 15 min

2. 2

   In large skillet, bring broth and garlic to a boil. Reduce heat, cover and simmer 4 - 5 min, or until garlic is tender.

3. 3

   Add lettuce, salt and pepper. Cover and cook over med-high heat, stirring often, 4 - 6 min, or until wilted and tender.

4. 4

   Add beans and chopped tomato. Stir 2 min, or until hot. Remove from heat and serve immediately.

5. 5

   This was **really** good!!

6. 6

   NOTES: Cal 415.5

7. 7

   Total Fat 1.4g

8. 8

   Sat Fat 0.3g

9. 9

   Carb 75g

10. 10

    Fib 20.8g

11. 11

    Pro 31.3g

12. 12

    Sod 202mg

13. 13

    CFF 2.9%