Braised Tempeh Napoletano

Name: Braised Tempeh Napoletano
Yield: 4.0
Ingredients: 0.25 cup Olive Oil; 6.0 Garlic; 1.0 Md Onion; 2.0 Sm Zucchini And Thinly Sliced; 1.0 Lg Green Pepper Dice; 8.0 ounce Tempeh Cubes; 2.0 tablespoon Dry Vermouth Or Dry Redor White Wine; 0.25 teaspoon Basil; 0.25 teaspoon Marjoram; 0.25 teaspoon Oregano; 0.25 teaspoon Salt Pepper To Taste

Braised Tempeh Napoletano — a community recipe on Potlikkr.

🍽 Serves 4.0

🍝

Ingredients

0.25 cup Olive Oil
6.0 Garlic
1.0 Md Onion
2.0 Sm Zucchini And Thinly Sliced

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Method (preview)

1
Heat the olvie oil in a large skillet over medium
2
high heat, then add the garlic and onion, and saute

for 2 minutes, tossing frequently. A dd the zucchni

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