Bran Muffins #7 (Mom Rasmussen's)
Bran Muffins #7 (Mom Rasmussen's) is a home-style recipe made with Whole Wheat Flour, Bran Or Oatmeal Or Crushed Cereal Or All, Baking Powder, Baking Soda, Salt, and Whole Egg White Or Whole Egg Substitute. Serves 1.
🍽 Serve 1.0
Ingredientes
- 1.0 cup Whole Wheat Flour
- 2.0 cup Bran Or Oatmeal Or Crushed Cereal Or All
- 1.0 tsp Baking Powder
- 1.0 tsp Baking Soda
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Preparo (prévia)
- 1
Mis dry ingredients together in a large bowl. Add other ingredients and
- 2
mix until just moistened. Spray two six-muffin tins with cooking spray.
Fill muffin cups about 1/2 way with the muffin mix. Bake in a 400F oven
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