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Bran Muffins (Lacto)

Bran Muffins (Lacto) is a home-style recipe made with Stoneground Wholemeal Sr Flour, Non Fat Youghurt Free, Unprocessed Bran, Natural Sultanas Or Raisins, Skim Milk Powder, and Egg White Or Substitute. Serves 1.

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Bran Muffins (Lacto)

재료

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조리법 (미리보기)

  1. 1

    Preheat oven to 180 C or 375 F. Combine all ingredients until the mixture resembles cake consistency.

  2. 2

    Place spoonfuls into non-stick muffins tins (or use spray oil substitute).

Bake in the oven for 15 to 20 minutes until brown.

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