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Brandied Peaches or Apricots

Brandied Peaches or Apricots is a home-style recipe made with Sugar, Water, To Firm Ripe Apricots Or Peaches, and To Brandy. Serves 6.

Ingredients

• 1.25 cup Sugar
• 1.0 cup Water
• 6.0 To Firm Ripe Apricots Or Peaches
• 1.25 To Brandy

Method (preview)

1. 1

   To make the syrup, combine sugar and water in a pan, bring to a

2. 2

   boil, and cook until sugar dissolves; keep hot.