Brandy Pecan Pie

Name: Brandy Pecan Pie
Yield: 6.0
Ingredients: 0.25 cup Butter; 1.0 cup Sugar; 3.0 Large Eggs; 1.0 cup Light Corn Syrup; 0.25 cup Brandy; 1.0 cup Whole Pecans; 1.0 Unbaked Inch Pie Shell

Brandy Pecan Pie — a community recipe on Potlikkr.

🍽 Serves 6.0

🍰

Ingredients

0.25 cup Butter
1.0 cup Sugar
3.0 Large Eggs
1.0 cup Light Corn Syrup

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat the oven to 350F. Beat the butter with an
2
electric mixer to soften. Gradually add the sugar,

then the eggs, one at a time, until well blended.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.