Brandy Pecan Pie
Brandy Pecan Pie is a home-style recipe made with Butter, Sugar, Large Eggs, Light Corn Syrup, Brandy, and Whole Pecans. Serves 6.
🍽 Serves 6.0
Ingredients
- 0.25 cup Butter
- 1.0 cup Sugar
- 3.0 Large Eggs
- 1.0 cup Light Corn Syrup
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat the oven to 350F. Beat the butter with an
- 2
electric mixer to soften. Gradually add the sugar,
then the eggs, one at a time, until well blended.
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