Brandy Sauce
Brandy Sauce is a home-style recipe made with Water, Butter, Sugar, and Real Vanilla.
재료
- 1.0 cup Water
- 2.0 tbsp Butter
- 0.5 cup Sugar
- 1.0 tsp Real Vanilla
조리법 (미리보기)
- 1
Mix dry ingredients and then stir them into a cup of
- 2
boiling water. Boil for 5 minutes and then add
butter, brandy, and vanilla. Serve hot over mince pie