Brandy Sherbet
Brandy Sherbet — a community recipe on Potlikkr.
🍽 Serves 0.0
🍽️
Ingredients
- 2.5 cup Apple Juice
- 0.3333 cup Sugar
- 1.0 tbsp Lemon Juice
- 0.25 cup Brandy
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Over medium-low heat, simmer the apple juice, sugar and lemon juice for 10
- 2
minutes (start timing after simmering starts). Refrigerate to cool then
pour into an ice cube tray and freeze until firm (40 to 90 minutes).
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