Brazil Nut Bread Pudding

Name: Brazil Nut Bread Pudding
Yield: 1.0
Ingredients: 4.0 slice Buttered Bread; 0.5 cup Sliced Brazil Nuts; 2.0 Eggs; 0.5 cup Sugar; 0.25 teaspoon Salt; 1.0 teaspoon Vanilla; 2.0 cup Milk

Brazil Nut Bread Pudding — una ricetta della community su Potlikkr.

🍽 Per 1.0

Ingredienti

4.0 slice Buttered Bread
0.5 cup Sliced Brazil Nuts
2.0 Eggs
0.5 cup Sugar

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Preparazione (anteprima)

1
Cut buttered bread into 1/2-inch wide strips. Arrange in layers in buttered ba
2
king dish. Sprinkle each layer with Brazil nuts. Beat eggs slightly, add suga

r, salt, vanilla and milk. Mix well and pour over bread. Garnish top with Bra

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