Brazil Nut Mousse
Brazil Nut Mousse — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Heavy Cream
- 0.25 cup Sugar
- 1.0 tsp Vanilla
Method (preview)
- 1
Chill cream throughly, chill bowl and beaters well. Whip chilled
- 2
cream until stiff (DO NOT OVER BEAT). Beating the egg, sugar, salt
and vanilla.If you want just the basic vanilla mousse for dessert,
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