Bread, Almost No-knead
Bread, Almost No-knead is a home-style recipe made with All Purpose Flour, Salt, Instant Yeast, Water, Lager, and Distilled White Vinegar Vegetable Oil Spray. Serves 12.
🍽 Voor 12.0
Ingrediënten
- 3.0 cup All Purpose Flour
- 1.5 tsp Salt
- 0.25 tsp Instant Yeast
- 0.75 cup Water
+ 3 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
To avoid lengthy and tiresome kneading, we let our bread dough sit
- 2
for 8 to 18 hours, during which a process called autolysis develops
gluten - the protein that gives baked breads their bubbly, chewy
Vanavond koken? 👨🍳
Gratis leden krijgen het volledige recept, voorraadmatch, maaltijdplannen en prijstools.