Bread and Butter Pudding
Bread and Butter Pudding is a home-style recipe made with Butter For Greasing, White Bread Crusts Removed Thinly Spread With Butter, Raisins, Pcs Lemon Rind, White Sugar, and Eggs Room Temperature.
Ingredienti
- to taste
- 5 slice
- 1/2 cup
- 2
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Grease a 6-cup round baking dish with butter. layer bread and raisins, reserving enough raisins to sprinkle on top.
- 2
Slide lemon rind down opposite sides of the dish.
Whip eggs and white sugar with balloon whisk.
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