Bread and Butter Pudding
Bread and Butter Pudding is a home-style recipe made with Butter For Greasing, White Bread Crusts Removed Thinly Spread With Butter, Raisins, Pcs Lemon Rind, White Sugar, and Eggs Room Temperature.
재료
- Butter For Greasing
- 5.0 slice White Bread Crusts Removed Thinly Spread With Butter
- 0.5 cup Raisins
- 2.0 Pcs Lemon Rind
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Grease a 6-cup round baking dish with butter. layer bread and raisins, reserving enough raisins to sprinkle on top.
- 2
Slide lemon rind down opposite sides of the dish.
Whip eggs and white sugar with balloon whisk.