Bread, Apple Cider Levain Loaf
Bread, Apple Cider Levain Loaf — Potlikkrのコミュニティレシピ。
🍽 16.0人分
材料
- Starter
- 6.0 cup Tap Water
- 6.0 cup All Purpose Flour
- 0.25 tsp Active Dry Yeast Culture
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作り方 (プレビュー)
- 1
Heat water to 115F. Apple cider shoud be at room temp.
- 2
Tart and tangy with apple cider and dried cranberries, this
flavorful, naturally leavened white bread can also be made without