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Bread, Apricot Anise Nut

Bread, Apricot Anise Nut is a home-style recipe made with All Purpose Flour, Granulated Sugar, Baking Powder, Salt, Anise Seed, and Egg. Serves 14.

Ingredientes

• 2 cup
• 1 cup
• 1 tbsp
• 1/2 tsp

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Preparación (vista previa)

1. 1

   Bake: 50 min at 350F

2. 2

   Cool: 10 min