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Bread, Artisan French Baguette

Bread, Artisan French Baguette — Potlikkr 커뮤니티 레시피.

재료

• 3.0 cup Warm Water
• 1.0 tbsp Granulated Yeast
• 1.5 tbsp Kosher Salt
• 6.5 cup All Purpose Flour

조리법 (미리보기)

1. 1

   Place the water in a 6-quart lidded bowl or container. Add the yeast

2. 2

   and salt and stir to combine. Add the flour all at once and stir to