Bread-Bakers v006.n040.8

Name: Bread-Bakers v006.n040.8
Ingredients: 1.0 teaspoon Active Dry Yeast; 1.75 cup Bread Flour Or All Purpose; 0.5 cup Whole Wheat Flour; 2.0 tablespoon Dry Nonfat Milk Powder; 1.0 teaspoon Apple Butter Or Jelly; 0.5 teaspoon Ground Cinnamon; 0.5 teaspoon Salt; 0.3333 cup Carrots Grated; 0.75 cup Water; 1.5 teaspoon Active Dry Yeast; 2.0 cup Bread Flour Or All Purpose; 0.75 teaspoon Salt; 0.75 cup Water; 1.5 teaspoon Active Dry Yeast; 1.5 cup Bread Flour Or All Purpose; 0.75 cup Whole Wheat Flour; 0.5 cup Potato Mashed; 0.5 teaspoon Salt; 0.75 cup Water; 2.25 teaspoon Active Dry Yeast; 2.6667 cup Bread Flour Or All Purpose; 0.75 cup Rye Flour; 1.0 teaspoon Salt; 0.3333 cup Sourdough Starter; 1.0 cup Water; 1.3333 teaspoon Active Dry Yeast; 3.0 cup Bread Flour Or All Purpose; 0.3333 cup Wheat Bran Or Flour; 0.3333 cup Sweet Potato Or Yams Mash Cook; 0.75 teaspoon Salt

Bread-Bakers v006.n040.8 — a community recipe on Potlikkr.

🥞

Ingredients

1.0 tsp Active Dry Yeast
1.75 cup Bread Flour Or All Purpose
0.5 cup Whole Wheat Flour
2.0 tbsp Dry Nonfat Milk Powder

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Method (preview)

1
*NOTE or jelly, or 1/2 cup fresh fine grated apple
2
**NOTE minced, pour boiling water over to soften, drain well, or prunes

***NOTE or omit milk powder & add equal amount milk

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