Bread-Bakers v096.n063.2

Name: Bread-Bakers v096.n063.2
Ingredients: 2.5 cup Warm Water; 2.0 package Fleischmann S Active Dry Yeast; 0.25 cup Butter Or Margarine Softened; 0.25 cup White Vinegar; 2.0 teaspoon Salt; 4.25 cup All Purpose Flour; 5.0 cup Rye Flour

Bread-Bakers v096.n063.2 — a community recipe on Potlikkr.

🥞

Ingredients

2.5 cup Warm Water
2.0 pkg Fleischmann S Active Dry Yeast
0.25 cup Butter Or Margarine Softened
0.25 cup White Vinegar

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
Makes 2 round loaves.
2
Place 1/2 cup warm water in large warm bowl. Sprinkle in yeast; stir until

dissolved. Add remaining water, butter, and next 6 ingredients. Slowly stir

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