Bread-Bakers v097.n022.3

Name: Bread-Bakers v097.n022.3
Ingredients: 0.5 Butter; 0.3333 Sugar; 6.0 Heavy Cream; 0.3333 Salt; 4.0 All Purpose Or Pastry Flour; 2.0 Quick Rise Yeast; 0.25 Warm Water; 1.0 Cold Water; 2.0 Active Dry Yeast; 0.5 Sugar; 3.0 Whole Wheat Flour; 2.0 Bread Flour; 0.5 Vegetable Oil; 1.0 Milk; 1.0 Lukewarm Water

Bread-Bakers v097.n022.3 — a community recipe on Potlikkr.

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Ingredients

0.5 Butter
0.3333 Sugar
6.0 Heavy Cream
0.3333 Salt

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Method (preview)

1
Stir together:
2
approx. 6 to 6-1/2 c. bread flour (all-purpose can be substituted if

you wish) 3 T. granulated sugar 2 t. salt 1/4 t. ground ginger 2 T.

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