Bread-Bakers v097.n032.17

Name: Bread-Bakers v097.n032.17
Ingredients: 1.5 teaspoon Yeast; 2.0 cup Bread Flour; 0.5 teaspoon Salt; 2.0 tablespoon Butter; 2.0 teaspoon Honey; 3.0 tablespoon Pear Liquid Or Water; 1.5 teaspoon Yeast; 2.0 cup Bread Flour; 0.5 teaspoon Salt; 2.0 tablespoon Butter; 2.0 teaspoon Honey; 3.0 tablespoon Pear Liquid Or Water

Bread-Bakers v097.n032.17 — a community recipe on Potlikkr.

🥞

Ingredients

1.5 tsp Yeast
2.0 cup Bread Flour
0.5 tsp Salt
2.0 tbsp Butter

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Method (preview)

1
Make the pear puree by peeling and coring 3 pears for the smaller recipe, 4
2
or 5 for the larger one. Cut each pear in several pieces and put in a

small saucepan with 1 or 2 T water. Start cooking over very low heat.

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