Bread-Bakers v097.n059.16

Name: Bread-Bakers v097.n059.16
Ingredients: 1.0 package Yeast; 1.25 cup Whole Wheat Flour; 1.25 cup Bread Flour; 3.0 tablespoon Gluten Flour; 1.0 teaspoon Salt; 1.0 teaspoon Cinnamon; 0.25 cup Egg Substitute; 1.25 cup Warm Eggnog; 1.0 cup Butter; 1.5 cup Sugar; 4.0 cup Flour; 1.5 tablespoon Baking Powder; 1.5 teaspoon Salt; 1.5 teaspoon Cinnamon; 1.0 teaspoon Cinnamon; 1.5 cup Wheat Flour; 1.5 cup Bread Flour; 2.0 tablespoon Honey; 1.5 teaspoon Salt; 1.375 cup Water; 2.0 tablespoon Canola Oil; 1.5 teaspoon Yeast

Bread-Bakers v097.n059.16 — a community recipe on Potlikkr.

🥞

Ingredients

1.0 pkg Yeast
1.25 cup Whole Wheat Flour
1.25 cup Bread Flour
3.0 tbsp Gluten Flour

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Method (preview)

1
Preheat the oven to 375 degrees. Grease and flour 2 loaf pans or 18 muffin
2
cups.

Cream the butter and 1 1/4 cup of the sugar together in large bowl. Add

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