Bread-Bakers v098.n018.5

Name: Bread-Bakers v098.n018.5
Ingredients: 0.5 cup Water; 2.0 cup White Bread Flour; 1.0 tablespoon Dry Milk; 1.0 tablespoon Sugar; 1.0 teaspoon Salt; 1.0 tablespoon Butter; 0.25 cup Cottage Cheese; 0.5 tablespoon Dry Onion; 1.0 teaspoon Yeast; 2.0 teaspoon Yeast; 0.75 cup Water; 3.0 cup White Bread Flour; 1.5 tablespoon Dry Milk; 2.0 tablespoon Sugar; 1.5 teaspoon Salt; 1.5 tablespoon Butter; 0.75 cup Cottage Cheese; 1.0 tablespoon Dry Onion; 2.0 teaspoon Yeast; 3.0 teaspoon Yeast; 1.0 cup Plus Water; 0.5 cup Shredded Carrots; 2.0 tablespoon Margarine Or Butter Softened; 2.0 tablespoon Sugar; 3.0 cup Bread Flour; 1.0 teaspoon Salt; 1.5 teaspoon Yeast; 1.3333 cup Water; 0.6667 cup Shredded Carrots; 2.0 tablespoon Margarine Or Butter Softened

Bread-Bakers v098.n018.5 — a community recipe on Potlikkr.

🥞

Ingredients

0.5 cup Water
2.0 cup White Bread Flour
1.0 tbsp Dry Milk
1.0 tbsp Sugar

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Method (preview)

1
Use small curd, low fat cottage cheese. Add ingredients to your Bread
2
Machine pan in the order given. This recipe can be used with the regular

rapid bake cycles.

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