Bread-Bakers v098.n045.4

Name: Bread-Bakers v098.n045.4
Ingredients: 0.75 teaspoon Active Dry Yeast; 0.5 cup Warm Water; 3.5 cup Bread Flour; 1.25 cup Cool Water; 1.5 teaspoon Active Dry Yeast; 0.5 cup Warm Water; 7.0 cup Bread Flour; 2.75 cup Cool Water

Bread-Bakers v098.n045.4 — a community recipe on Potlikkr.

🥞

Ingredients

0.75 tsp Active Dry Yeast
0.5 cup Warm Water
3.5 cup Bread Flour
1.25 cup Cool Water

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Glenn: Italian bread is simple, but making it is not. A
2
good recipe is a two-day process. The first day you make

"biga", a firm sponge using just flour, water and yeast.

Cook this tonight? 👨‍🍳

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